Go Back
–+ servings
Weasleys' Dragon Roasted Nuts

Weasleys' Dragon Roasted Nuts: Sweet Heat for Snack Lovers

Weasleys' Dragon Roasted Nuts are a delightful and fiery gluten-free snack perfect for any gathering.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 15 minutes
Total Time 55 minutes
Servings: 4 cups
Course: Snacks
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Nuts
  • 1 cup Cashews Crunchy base nut for texture; can substitute with any preferred nut.
  • 1 cup Almonds Adds a mild flavor and crunch; substitute with hazelnuts for a different taste.
  • 1 cup Pecans Offers a buttery richness; can be omitted if not preferred.
  • 1 cup Walnuts Provides earthy flavor and crunch; substitute with any other nut for preference.
  • 1/2 cup Peanuts Optional for extra crunch; can omit for a Paleo-friendly version.
For the Sweetness
  • 1/2 cup Honey Sweetener that binds spices and nuts; maple syrup can be used as a vegan alternative.
  • 1 large Egg White Acts as a binder for spices; can be substituted with whipped aquafaba for an egg-free version.
For the Spice Blend
  • 1 tsp Cinnamon Adds warmth and depth.
  • 1 tsp Ginger Provides spicy sweetness that complements the nuts.
  • 1/2 tsp Cloves Adds depth and complexity to your snack.
  • 1/2 tsp Cumin Creates the fiery kick; adjust to taste for spice level.
  • 1 tsp Chili Powder Creates the fiery kick; adjust to taste for spice level.
  • 1/4 tsp Red Pepper Flakes Creates the fiery kick; adjust to taste for spice level.
  • 1/4 tsp Black Pepper Creates the fiery kick; adjust to taste for spice level.
  • 1/4 tsp Cayenne Pepper Creates the fiery kick; adjust to taste for spice level.
For the Finish
  • 1 tsp Salt Enhances flavors; reduce if using salted nuts.

Equipment

  • Oven
  • mixing bowl
  • Baking sheet
  • Parchment paper
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Prepare your baking sheet by lining it with parchment paper.
  2. In a large mixing bowl, add your assorted nuts and gently toss them together.
  3. In a separate bowl, whisk together the egg white and honey until frothy and slightly thickened.
  4. Pour the honey and egg white mixture over the mixed nuts and toss gently until coated.
  5. Sprinkle the spices and salt over the coated nuts and mix well.
  6. Spread the seasoned nut mixture evenly onto the prepared baking sheet.
  7. Place the baking sheet in the oven and bake for 25-30 minutes, stirring halfway through.
  8. Once baked, allow the nuts to cool completely on the baking sheet before transferring them to an airtight container.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 15gProtein: 6gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 4gMonounsaturated Fat: 8gSodium: 80mgPotassium: 200mgFiber: 3gSugar: 4gCalcium: 2mgIron: 8mg

Notes

Experiment with different nuts and spices to create your perfect batch of Weasleys' Dragon Roasted Nuts.

Tried this recipe?

Let us know how it was!