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–+ servings
Sweet Chili Pineapple Shrimp

Sweet Chili Pineapple Shrimp: A Tropical Twist on Dinner

This Sweet Chili Pineapple Shrimp recipe combines tropical flavors with quick preparation, perfect for busy weeknights.
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Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian, Seafood, Tropical
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shrimp
  • 1 lb Shrimp Wild-caught preferred, thawed if frozen
  • 1/2 cup Sweet Chili Sauce Can substitute with honey and sriracha
  • 3 tbsp Soy Sauce Gluten-free option available
  • 2 cloves Minced Garlic Use fresh for best results
  • 1 tbsp Grated Ginger Fresh is ideal but powdered works
For the Pineapple
  • 1 cup Pineapple (fresh or canned) Ensure fresh is ripe or canned is well-drained
For Cooking
  • 2 tbsp Olive Oil Can substitute with neutral oil or coconut oil
Optional Enhancements
  • 1 tbsp Lime Juice Adjust based on preference
  • 1 tsp Red Pepper Flakes Adjust according to heat tolerance

Equipment

  • large skillet
  • medium bowl

Method
 

Step-by-Step Instructions
  1. In a medium bowl, combine the shrimp, sweet chili sauce, soy sauce, minced garlic, and grated ginger. Toss until shrimp are well-coated and refrigerate for 15 to 30 minutes.
  2. Prepare the pineapple by cutting fresh pineapple into bite-sized chunks or ensuring canned pineapple is well-drained.
  3. Heat olive oil in a large skillet over medium-high heat. Add marinated shrimp in a single layer and cook for 2-3 minutes on each side until pink and opaque.
  4. Stir in prepared pineapple chunks and cook for an additional 2-3 minutes until heated through and caramelized.
  5. Transfer to a serving platter, drizzle lime juice, and sprinkle red pepper flakes if desired. Serve immediately.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 23gProtein: 25gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 200mgSodium: 800mgPotassium: 350mgFiber: 2gSugar: 10gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 1mg

Notes

Using fresh ingredients will enhance the flavor. Customize with different veggies for variety.

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