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Spicy Corn Slaw

Spicy Corn Slaw: A Refreshing Twist for Your Summer BBQ

Spicy Corn Slaw is a vibrant and crunchy side dish that complements any BBQ, perfect for a summer feast.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Slaw Base
  • 1 package Cole Slaw Mix This base ingredient provides crunch and texture.
  • 2 cups Corn Either fresh or frozen (thawed); fresh is ideal.
  • 0.25 cup Jalapeño Minced with seeds removed; adjust quantity for heat.
  • 0.5 cup Cilantro Roughly chopped; substitute with parsley if preferred.
  • 3 Green Onions Chopped; can be replaced with regular onions.
For the Dressing
  • 0.5 cup Mayonnaise Creates creaminess; substitute with Greek yogurt or vegan mayo.
  • 2 Limes Juice of; fresh is preferred for brightness.
  • 2 tablespoons Sugar Adjust to taste; can reduce or eliminate if desired.
  • 1 teaspoon Garlic Powder Enhances flavor depth; fresh minced garlic can be used.
  • Salt and Pepper To taste; essential for flavor enhancement.

Equipment

  • mixing bowl
  • Small bowl
  • whisk

Method
 

Step-by-Step Instructions for Spicy Corn Slaw
  1. In a large mixing bowl, toss together the cole slaw mix, corn, minced jalapeño, chopped cilantro, and green onions until well-mixed.
  2. In a separate small bowl, whisk together the mayonnaise, lime juice, sugar, garlic powder, salt, and pepper until smooth and creamy.
  3. Drizzle the dressing over the slaw mixture and gently fold everything together until evenly coated.
  4. Cover the bowl with plastic wrap or transfer to an airtight container, letting it chill in the refrigerator for at least 30 minutes.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 12gProtein: 2gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 5mgSodium: 200mgPotassium: 250mgFiber: 2gSugar: 3gVitamin A: 10IUVitamin C: 25mgCalcium: 20mgIron: 1mg

Notes

Use fresh ingredients for the best flavor and texture. Always chill before serving to enhance flavors and maintain crunch.

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