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Isabella

Spicy Bacon-Wrapped Jalapeño Chicken Bites Recipe Revealed!

A delicious and spicy appetizer featuring chicken bites wrapped in crispy bacon and jalapeños.
Print Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Appetizer
Cuisine: American
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound boneless skinless chicken breasts, cut into bite-sized pieces
  • 8 large jalapeño peppers halved and seeded
  • 8 ounces cream cheese softened
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon cayenne pepper adjust for spice preference
  • 16 slices of bacon cut in half
  • Salt and pepper to taste
  • Fresh cilantro for garnish (optional)

Method
 

  1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the softened cream cheese, garlic powder, onion powder, smoked paprika, cayenne pepper, salt, and pepper. Mix until well combined.
  3. Take a jalapeño half and fill it with a spoonful of the cream cheese mixture. Place a piece of chicken on top of the cream cheese.
  4. Wrap a half slice of bacon around the jalapeño and chicken, securing it with a toothpick if necessary. Repeat with the remaining ingredients.
  5. Place the bacon-wrapped bites on the prepared baking sheet, ensuring they are spaced apart.
  6. Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the chicken is cooked through.
  7. Remove from the oven and let cool slightly before serving. Garnish with fresh cilantro if desired.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 2gProtein: 16gFat: 16gSaturated Fat: 6gPolyunsaturated Fat: 10gCholesterol: 70mgSodium: 400mgSugar: 1g

Notes

  • For a milder version, use sweet bell peppers instead of jalapeños.
  • Experiment with different cheeses, such as cheddar or pepper jack, for added flavor.

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