Go Back
–+ servings
Isabella

Raspberry Mojito - Completely Delicious and Refreshing!

A refreshing Raspberry Mojito recipe that combines fresh raspberries, mint, lime, and rum for a delicious summer drink.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Beverage
Cuisine: American
Calories: 180
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups fresh raspberries
  • 1/2 cup fresh mint leaves plus extra for garnish
  • 1/4 cup granulated sugar
  • 1/2 cup fresh lime juice about 4 limes
  • 1 cup white rum
  • 2 cups club soda
  • Ice cubes

Method
 

  1. In a large pitcher, muddle the raspberries and mint leaves together with the sugar until the raspberries are crushed and the mixture is fragrant.
  2. Add the fresh lime juice and white rum to the pitcher, stirring well to combine all the ingredients.
  3. Fill glasses with ice cubes and pour the raspberry mixture over the ice, filling each glass about two-thirds full.
  4. Top each glass with club soda, stirring gently to combine.
  5. Garnish with additional mint leaves and a few whole raspberries, if desired. Serve immediately.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 15gSugar: 15g

Notes

  • For a non-alcoholic version, replace the rum with additional club soda or a splash of ginger ale for a refreshing mocktail.
  • Experiment with different fruits like strawberries or blueberries for a unique twist on the classic mojito.

Tried this recipe?

Let us know how it was!