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Isabella

Ranch Chicken Crock Pot Delight is a must-try recipe!

Ranch Chicken Crock Pot Delight is a creamy and flavorful dish made with tender chicken breasts, ranch dressing mix, and cheddar cheese, perfect for a comforting meal.
Print Recipe
Prep Time 15 minutes
Servings: 6 servings
Course: Main Dish
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 pounds boneless skinless chicken breasts
  • 1 packet 1 ounce ranch dressing mix
  • 1 cup cream of chicken soup
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish optional

Method
 

  1. Place the chicken breasts in the bottom of the slow cooker.
  2. In a mixing bowl, combine the ranch dressing mix, cream of chicken soup, sour cream, garlic powder, onion powder, salt, and pepper. Mix until well combined.
  3. Pour the creamy mixture over the chicken in the slow cooker, ensuring the chicken is well coated.
  4. Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
  5. About 30 minutes before serving, shred the chicken using two forks and stir in the shredded cheddar cheese. Cover and let the cheese melt.
  6. Serve warm, garnished with fresh parsley if desired.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 5gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 8gCholesterol: 90mgSodium: 800mgSugar: 2g

Notes

  • For a lighter version, substitute Greek yogurt for sour cream.
  • For added flavor, toss in some chopped green onions or diced bell peppers before cooking.

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