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Million Dollar Chicken Casserole

Million Dollar Chicken Casserole: Your New Family Favorite

This Million Dollar Chicken Casserole is an easy, comforting dish that brings loved ones together, perfect for batch cooking.
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Prep Time 10 minutes
Cook Time 40 minutes
Resting Time 10 minutes
Total Time 1 hour
Servings: 6 slices
Course: Chicken
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Mixture
  • 4 cups shredded chicken use rotisserie chicken for convenience
  • 1 cup sour cream swap for Greek yogurt for a healthier twist
  • 1/2 cup mayonnaise opt for light mayo if preferred
  • 1 can condensed cream of chicken soup feel free to use homemade or any cream soup
  • 1 cup shredded cheddar cheese a blend of cheeses works well too
  • 1 cup shredded mozzarella cheese switch with provolone if desired
  • 1/2 cup grated parmesan cheese omit if not on hand
  • 1 teaspoon garlic powder fresh garlic can be used for stronger flavor
  • 1 teaspoon onion powder fresh onions can be substituted
  • 1 teaspoon dried oregano Italian seasoning can be a substitute
  • to taste salt
  • to taste pepper
For the Topping
  • 1 cup crushed crackers breadcrumbs or panko can be alternatives
  • 1/4 cup butter margarine can be used as a substitute

Equipment

  • 9x13 inch baking dish
  • mixing bowl
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  2. In a large mixing bowl, combine shredded chicken, sour cream, mayonnaise, and condensed cream of chicken soup. Add cheddar, mozzarella, and Parmesan cheese. Season with garlic powder, onion powder, oregano, salt, and pepper. Stir until combined.
  3. Transfer the chicken mixture into the greased baking dish and spread evenly.
  4. In a separate bowl, mix crushed crackers with melted butter until well-coated. Sprinkle over the chicken filling.
  5. Bake for approximately 40 minutes until the top is golden brown and edges are bubbling.
  6. Let the casserole cool for about 10 minutes before serving. Garnish with fresh parsley if desired.

Nutrition

Serving: 1sliceCalories: 450kcalCarbohydrates: 35gProtein: 25gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 750mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 15IUVitamin C: 2mgCalcium: 20mgIron: 10mg

Notes

Using rotisserie chicken saves time and enhances flavor. Customize with your favorite veggies for added nutrition. Allow to cool before serving for clean slices.

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