Go Back
–+ servings
Lemon Sweet Rolls

Lemon Sweet Rolls – Zesty, Fluffy Treats You’ll Love

These Lemon Sweet Rolls are a delightful no-bake dessert bursting with zesty flavors and creamy textures, perfect for any gathering.
Print Recipe Pin Recipe
Prep Time 30 minutes
Chill Time 2 hours
Total Time 2 hours 30 minutes
Servings: 8 rolls
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 cup Graham Cracker Crumbs Can substitute with crushed digestive biscuits.
  • 4 tablespoons Melted Unsalted Butter Use unsalted for balanced flavor.
For the Filling
  • 8 oz Full-Fat Cream Cheese Soften before mixing.
  • 1 cup Powdered Sugar Can use alternative sweetener.
  • 1/2 cup Freshly Squeezed Key Lime Juice Regular lime juice can be used.
  • 1 tablespoon Key Lime Zest Use fresh for best results.
  • 1 teaspoon Vanilla Extract
  • 1 cup Heavy Whipping Cream Store-bought whipped topping can affect texture.
For Topping
  • 1/4 cup Extra Graham Cracker Crumbs
  • 1 tablespoon Additional Lime Zest

Equipment

  • Trifle Dish
  • Mixing bowls
  • Electric mixer
  • spatula
  • Plastic Wrap

Method
 

Step-by-Step Instructions
  1. Prepare the Crust: Combine graham cracker crumbs with melted unsalted butter until evenly moistened. Press into trifle dish and chill for 30 minutes.
  2. Make Whipped Cream: In a chilled bowl, whip the heavy whipping cream until stiff peaks form, about 3-5 minutes. Set aside.
  3. Prepare Filling: Beat the softened cream cheese until smooth, add powdered sugar, key lime juice, lime zest, and vanilla, mixing until silky.
  4. Combine Mixtures: Gently fold whipped cream into the filling mixture to maintain air and create a fluffy texture.
  5. Assemble Layers: Spread half of the filling over the crust, add a layer of graham cracker crumbs, repeat with remaining filling and top with crumbs and lime zest.
  6. Chill: Cover with plastic wrap and refrigerate for at least 120 minutes to allow flavors to meld and dessert to set.

Nutrition

Serving: 1rollCalories: 320kcalCarbohydrates: 35gProtein: 3gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 50mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 0.5mg

Notes

This dessert can be made ahead of time. Add fresh zest right before serving for optimal texture.

Tried this recipe?

Let us know how it was!