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–+ servings
Lemon Rice Krispy Treats

Lemon Rice Krispy Treats for a Zesty Sweet Surprise

Enjoy a delightful twist on a classic dessert with these Lemon Rice Krispy Treats that are easy to make and perfect for all occasions.
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Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 30 minutes
Total Time 55 minutes
Servings: 12 squares
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mixture
  • 4 tablespoons Butter Can substitute with margarine for a dairy-free version.
  • 10 ounces Mini Marshmallows Try lemon-flavored marshmallows for extra zing.
  • 6 cups Rice Krispies Cereal Similar puffed rice cereals can be used.
  • 1 each Lemon Zest Adjust to taste or use lemon extract.
  • 1 teaspoon Lemon Extract Optional for enhanced flavor.
  • 1 cup White Chocolate Chips Can use dark chocolate for a different flavor.
For the Topping
  • 1 each Lemon Zest or Curls of Lemon Peel For garnish.

Equipment

  • 9x9-inch baking pan
  • large saucepan
  • spatula
  • microwave-safe bowl

Method
 

Step-by-Step Instructions
  1. Prepare the Baking Pan: Grease or line a 9x9-inch baking pan with parchment paper.
  2. Melt the Butter: In a large saucepan, melt 4 tablespoons of butter over low heat for about 2-3 minutes.
  3. Add the Marshmallows: Stir in 10 ounces of mini marshmallows and melt for 4-5 minutes until smooth.
  4. Incorporate Lemon Flavors: Remove from heat and stir in 1 lemon zest and 1 teaspoon of lemon extract.
  5. Mix in the Rice Krispies: Fold in 6 cups of Rice Krispies cereal until fully combined.
  6. Transfer Mixture to the Pan: Press the mixture into the prepared pan to form an even layer.
  7. Prepare the Chocolate Drizzle: Melt 1 cup of white chocolate chips in the microwave.
  8. Drizzle the Chocolate: Drizzle the melted chocolate over the Rice Krispy mixture in a zigzag pattern.
  9. Let it Set: Allow the treats to cool at room temperature for at least 30 minutes.
  10. Cut and Serve: Remove from the pan, cut into squares, and serve.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 22gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 15mgSodium: 50mgPotassium: 40mgSugar: 12gVitamin A: 200IUVitamin C: 1mgCalcium: 10mgIron: 0.5mg

Notes

Store in an airtight container for up to a week at room temperature. For longer freshness, refrigerate for up to 2 weeks.

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