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–+ servings
Isabella

Lemon Basil Bowtie Pasta Salad with Parmesan Delights is a must-try!

A refreshing and flavorful Lemon Basil Bowtie Pasta Salad with Parmesan Delights, perfect for any occasion.
Print Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Salad
Cuisine: Italian
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

  • 8 ounces bowtie pasta
  • 1 cup cherry tomatoes halved
  • 1 cup fresh mozzarella balls halved
  • 1/2 cup fresh basil leaves chopped
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon lemon zest
  • 1 clove garlic minced
  • Salt and pepper to taste

Method
 

  1. Cook the bowtie pasta according to package instructions until al dente. Drain and rinse under cold water to cool.
  2. In a large bowl, combine the cooled pasta, cherry tomatoes, mozzarella balls, and chopped basil.
  3. In a small bowl, whisk together the olive oil, lemon juice, lemon zest, minced garlic, salt, and pepper.
  4. Pour the dressing over the pasta salad and toss gently to combine.
  5. Sprinkle the grated Parmesan cheese on top and toss again lightly.
  6. Chill the salad in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 30gProtein: 12gFat: 18gSaturated Fat: 4gPolyunsaturated Fat: 14gCholesterol: 10mgSodium: 200mgFiber: 2gSugar: 3g

Notes

  • Add grilled chicken or shrimp for a protein boost.
  • Substitute spinach or arugula for basil for a different flavor profile.

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