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–+ servings
Garlic Butter Baked Brie

Irresistible Garlic Butter Baked Brie for Cozy Gatherings

This Garlic Butter Baked Brie is a creamy and delicious appetizer perfect for gatherings.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 8 servings
Course: Snacks
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Brie
  • 1 wheel Brie Cheese Camembert can be used as a substitute.
For the Garlic Butter
  • 1/2 cup Salted Butter Substitute with olive oil or dairy-free butter if needed.
  • 3 cloves Garlic Fresh is best!
For the Herbs
  • 2 tablespoons Fresh Rosemary Use dried rosemary in a one-third ratio if fresh isn’t available.
  • 2 tablespoons Fresh Thyme Substitute dried thyme using a one-third ratio when needed.
For the Sweetness
  • 2 tablespoons Honey Swap with maple syrup or agave nectar for a vegan option.

Equipment

  • Oven
  • skillet
  • spatula
  • Cookie sheet

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Carefully slice the top rind off the Brie.
  3. Slide the cookie sheet into your preheated oven and bake the Brie for 8-10 minutes.
  4. In a skillet over medium-low heat, melt the salted butter and add minced garlic, fresh rosemary, and thyme.
  5. Carefully transfer the warm baked Brie to your serving dish.
  6. Pour the garlic butter mixture generously over the baked Brie and drizzle honey on top.
  7. Serve immediately while warm with crackers or fresh bread.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 5gProtein: 7gFat: 28gSaturated Fat: 17gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 60mgSodium: 400mgPotassium: 80mgSugar: 3gVitamin A: 600IUCalcium: 200mgIron: 0.2mg

Notes

For a quicker serve, prepare the garlic butter in advance. Just warm it up before drizzling over the baked Brie for a stress-free gathering.

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