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Irresistible Enchirito

Irresistible Enchirito: Your New Family Favorite Tonight

Discover the deliciousness of this Irresistible Enchirito that combines enchiladas and burritos into one customizable family-friendly meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Resting Time 5 minutes
Total Time 30 minutes
Servings: 4 enchiritos
Course: Dinner
Cuisine: Mexican
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 pound Ground Beef Can substitute with turkey or a plant-based alternative.
  • 1 package Taco Seasoning Store-bought or homemade.
  • ¾ cup Refried Beans Can replace with black beans or pinto beans.
For the Tortillas and Cheese
  • 4 large Flour Tortillas Can use corn tortillas for a gluten-free option.
  • 1 cup Shredded Cheese Use cheddar, Monterey Jack, or dairy-free cheese.
For the Sauce and Garnish
  • 1 cup Enchilada Sauce Can opt for red or green sauce.
  • ½ cup Fresh Onions For garnish.
  • ¼ cup Cilantro Can swap with parsley.

Equipment

  • large skillet
  • baking dish
  • measuring cups
  • spatula

Method
 

Step-by-Step Instructions for Irresistible Enchirito
  1. Preheat the oven to 350°F (175°C).
  2. Brown the ground beef in a large skillet for 5–7 minutes and drain excess grease.
  3. Add taco seasoning and ¾ cup of water; simmer for 5 minutes.
  4. Warm the refried beans in a separate pan over low heat for 3–5 minutes.
  5. Spread 2 tablespoons of refried beans on a tortilla, top with beef and cheese, and roll tightly.
  6. Arrange rolled enchiritos in a greased baking dish, pour enchilada sauce over them, and sprinkle with remaining cheese.
  7. Bake for 20 minutes until the cheese is melted and golden brown.
  8. Let rest for 5 minutes, then garnish with onions and cilantro before serving.

Nutrition

Serving: 1enchiritoCalories: 350kcalCarbohydrates: 35gProtein: 20gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 60mgSodium: 800mgPotassium: 450mgFiber: 4gSugar: 2gVitamin A: 400IUVitamin C: 5mgCalcium: 200mgIron: 3mg

Notes

Tips and storage recommendations included to enhance flavor and ensure the best quality leftovers.

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