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Bang Bang Chicken Skewers

Irresistible Bang Bang Chicken Skewers for Flavorful Nights

Spicy Bang Bang Chicken Skewers combine sweet, spicy, and savory flavors in a tender, marinated bite, ideal for gatherings.
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Prep Time 30 minutes
Cook Time 15 minutes
Marination Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 4 skewers
Course: Chicken
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Marinade
  • 1 pound Boneless, Skinless Chicken Breasts
  • 2 tablespoons Vegetable Oil Olive oil can be used as well.
  • 1/4 cup Soy Sauce Substitute with tamari for gluten-free options.
  • 2 tablespoons Honey Maple syrup can be a substitute.
  • 1 teaspoon Garlic Powder Fresh minced garlic can be used.
  • 1 teaspoon Ginger Powder Fresh ginger can be used for more flavor.
  • 1/2 teaspoon Red Pepper Flakes Adjust based on spice preference.
  • to taste Salt and Pepper Customize according to taste.
For the Bang Bang Sauce
  • 1/2 cup Mayonnaise Greek yogurt can be a lighter option.
  • 1/4 cup Sweet Chili Sauce
  • 1 tablespoon Sriracha Optional for additional heat.
For Grilling
  • 10 Skewers Soak wooden skewers to prevent burning.
  • 1/4 cup Fresh Cilantro Can substitute with parsley.
  • 2 pieces Lime Wedges Lemon can be used instead.

Equipment

  • Grill
  • mixing bowl
  • skewers

Method
 

Preparation Steps
  1. Soak your wooden skewers in water for at least 30 minutes to prevent burning.
  2. Dice the boneless, skinless chicken breasts into bite-sized pieces, aiming for 1-inch cubes.
  3. In a mixing bowl, whisk together vegetable oil, soy sauce, honey, garlic powder, ginger powder, red pepper flakes, salt, and pepper. Toss in chicken to coat and marinate for at least 30 minutes.
  4. In a separate bowl, combine mayonnaise, sweet chili sauce, and sriracha. Whisk until smooth and adjust for spice.
  5. Thread the marinated chicken pieces onto the soaked skewers, leaving space for even cooking.
  6. Preheat your grill to medium-high heat, about 400°F (200°C).
  7. Cook the skewers on the grill for about 10-15 minutes, turning occasionally until chicken reaches an internal temperature of 165°F (75°C).
  8. Remove cooked skewers from the grill and drizzle or dip in the Bang Bang sauce.
  9. Garnish with chopped cilantro and serve with lime wedges on the side.

Nutrition

Serving: 1skewerCalories: 250kcalCarbohydrates: 10gProtein: 20gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 500mgPotassium: 300mgFiber: 1gSugar: 4gVitamin A: 100IUVitamin C: 5mgCalcium: 20mgIron: 1mg

Notes

These Bang Bang Chicken Skewers are flavorful, easy to prepare, and perfect for sharing at gatherings.

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