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Apple Brie Crostini

Irresistible Apple Brie Crostini for Effortless Entertaining

This Apple Brie Crostini is a quick and sophisticated appetizer that combines creamy brie, sweet apples, and honey, perfect for effortless entertaining.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 6 crostinis
Course: Snacks
Cuisine: French
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crostini Base
  • 1 loaf Baguette Sliced into ½ inch pieces
For the Topping
  • 8 oz Brie Cheese Soft and creamy
  • 1 medium Apple Thinly sliced
  • 2 tbsp Honey Can substitute with maple syrup
  • 1 tbsp Fresh Thyme Chopped

Equipment

  • Oven
  • Baking sheet
  • Serrated knife

Method
 

Step-by-Step Instructions for Apple Brie Crostini
  1. Preheat your oven to 375°F (190°C).
  2. Arrange the sliced baguette pieces on a baking sheet in a single layer and toast for about 5 minutes until lightly browned.
  3. Remove the baguette slices from the oven and place a slice of brie cheese atop each piece, followed by a slice of apple.
  4. Drizzle honey over the topped crostini and sprinkle with fresh thyme.
  5. Return to the oven and bake for an additional 5 minutes until the brie is melted.
  6. Serve warm, transferring to a platter for your guests.

Nutrition

Serving: 2crostinisCalories: 180kcalCarbohydrates: 20gProtein: 5gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 250mgPotassium: 150mgFiber: 1gSugar: 6gVitamin A: 200IUVitamin C: 2mgCalcium: 100mgIron: 0.5mg

Notes

Use a serrated knife for clean cuts and let brie come to room temperature for optimal melting. Store leftovers in an airtight container for up to 3 days.

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