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Paris Hot Chocolate

Indulge in Decadent Paris Hot Chocolate Bliss

Experience the luxurious Paris Hot Chocolate, a cozy indulgence perfect for chilly evenings.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 cups
Course: Dessert
Cuisine: French
Calories: 320

Ingredients
  

For the Hot Chocolate
  • 6 ounces dark chocolate high-quality with 60-70% cocoa content
  • 1 tablespoon espresso powder can substitute with instant coffee
  • 1 cup milk smooth base
  • 1 cup heavy cream luxurious texture
  • 2 tablespoons powdered sugar sweetens the mixture

Equipment

  • Medium saucepan

Method
 

Step-by-Step Instructions
  1. In a medium saucepan, add dark chocolate, espresso powder, milk, heavy cream, and powdered sugar. Stir together over low heat.
  2. Place saucepan over low heat, stirring continuously for 8-10 minutes until mixture thickens and coats the back of a spoon.
  3. Once desired thickness is reached, adjust consistency with additional milk or heavy cream as needed.
  4. Pour into mugs and top with whipped cream and cocoa powder before serving.

Nutrition

Serving: 1cupCalories: 320kcalCarbohydrates: 30gProtein: 5gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 60mgSodium: 60mgPotassium: 400mgFiber: 2gSugar: 18gVitamin A: 600IUCalcium: 150mgIron: 3mg

Notes

For optimal flavor, use high-quality ingredients and serve warm immediately after preparation.

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