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Herb & Cheese Quick Bread

Herb & Cheese Quick Bread: Your New Favorite Comfort Loaf

This Herb & Cheese Quick Bread is a customizable, yeast-free loaf that pairs beautifully with soups or salads, making it a perfect snack or side dish.
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Prep Time 10 minutes
Cook Time 50 minutes
Cooling Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 8 slices
Course: Snacks
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 2 cups All-Purpose Flour Can be replaced with a gluten-free flour blend.
  • 1 tbsp Baking Powder Ensure gluten-free if necessary.
  • 1 tsp Salt
  • 1/2 tsp Ground Black Pepper
  • 1 cup Milk Use plant-based milk for a dairy-free option.
  • 2 large Eggs
  • 1/4 cup Olive Oil or Melted Butter
  • 1 cup Shredded Cheese (Cheddar, Mozzarella, or Mix) Parmesan can be used for a saltier kick.
  • 1/4 cup Fresh Herbs (Parsley, Rosemary, Thyme) Swap dried herbs using one-third of the amount.

Equipment

  • 9x5 inch loaf pan
  • Mixing bowls
  • whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
  2. In a large mixing bowl, combine flour, baking powder, salt, and pepper. Whisk until well incorporated.
  3. In a separate bowl, beat the eggs lightly, then mix in the milk and olive oil or melted butter.
  4. Pour the wet ingredients into the dry ingredients and fold together until just combined.
  5. Fold in the shredded cheese and freshly chopped herbs until evenly distributed.
  6. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
  7. Bake for 45-50 minutes until golden brown and a toothpick comes out clean.
  8. Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Nutrition

Serving: 1sliceCalories: 180kcalCarbohydrates: 22gProtein: 6gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 50mgSodium: 250mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 150mgIron: 1.5mg

Notes

To enhance flavor, use fresh herbs and quality cheese. Avoid overmixing for a light texture.

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