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–+ servings
Raspberry Crumble Bars

Guilt-Free Raspberry Crumble Bars for Sweet Cravings

Delight in these Raspberry Crumble Bars, a gluten-free treat perfect for sweet cravings.
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Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 30 minutes
Total Time 1 hour 20 minutes
Servings: 9 bars
Course: Dessert
Cuisine: Vegan
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Gluten-free all-purpose flour
  • 1/2 cup Cane sugar or coconut sugar for lower glycemic index
  • 1/4 teaspoon Salt
  • 1/2 cup Dairy-free butter or regular butter for non-vegan versions
For the Crumble Topping
  • 1/4 cup Brown sugar
  • 1/2 cup Pecans or extra oats to keep it nut-free
  • 1 cup Gluten-free old-fashioned rolled oats
For the Filling
  • 1 cup Raspberry preserves or low-sugar jam as a substitute
  • 1/2 cup Fresh raspberries frozen berries can work if thawed and drained
  • 1 tablespoon Fresh lemon juice can be omitted or replaced with vinegar if allergic

Equipment

  • 8-inch square baking pan

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. Line an 8-inch square baking pan with parchment paper.
  3. In a mixing bowl, combine gluten-free all-purpose flour, cane sugar, and salt. Gradually add the dairy-free butter until a crumbly dough forms. Reserve one-third for the crumble topping.
  4. Press the remaining dough into the lined baking pan and bake for 14–16 minutes until slightly golden.
  5. In a medium bowl, mash together raspberry preserves, fresh raspberries, and lemon juice until well combined.
  6. In a separate bowl, combine the reserved dough with brown sugar, chopped pecans, and rolled oats until crumbly.
  7. Pour the raspberry filling over the baked base and sprinkle the crumble topping on top. Bake for an additional 22–25 minutes until the topping is golden.
  8. Allow to cool completely in the pan before lifting out and cutting into squares.

Nutrition

Serving: 1barCalories: 180kcalCarbohydrates: 23gProtein: 3gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gSodium: 90mgPotassium: 150mgFiber: 2gSugar: 10gVitamin C: 2mgCalcium: 30mgIron: 1mg

Notes

For best quality, store in an airtight container. These bars can last up to a week but are best fresh.

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