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–+ servings
Grilled Shrimp Caesar Wraps

Grilled Shrimp Caesar Wraps for a Tasty Twist on Dinner

Grilled Shrimp Caesar Wraps are a delicious and nutritious meal that combines smoky shrimp, romaine, and Caesar dressing for a quick dinner option.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings: 4 wraps
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shrimp
  • 1 pound shrimp frozen shrimp can be used for convenience
For the Wrap
  • 4 pieces tortillas whole wheat tortillas add fiber
  • 2 cups romaine lettuce can substitute with spinach or kale
For the Dressing
  • 1/2 cup Caesar dressing opt for low-fat or plant-based for lighter choice
  • 1/4 cup Parmesan cheese substitute with nutritional yeast for dairy-free
Optional Crunch
  • 1/4 cup bacon bits or croutons for added texture

Equipment

  • Grill
  • Grill pan

Method
 

Step-by-Step Instructions
  1. Preheat your grill to medium-high heat, approximately 375°F to 450°F.
  2. Rinse shrimp under cold water, pat dry, and season with salt and pepper.
  3. Grill the shrimp for about 2-3 minutes on each side until opaque and curled.
  4. Warm tortillas on the grill for about 30 seconds on each side.
  5. Assemble wraps with lettuce, grilled shrimp, Caesar dressing, and Parmesan cheese.
  6. Add optional bacon bits or croutons for crunch.
  7. Roll wraps tightly, slice in half, and serve immediately.

Nutrition

Serving: 1wrapCalories: 350kcalCarbohydrates: 35gProtein: 25gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 200mgSodium: 900mgPotassium: 450mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 2mg

Notes

Store components separately in the fridge for up to 3 days for fresh assembly during busy days. Assemble wraps are best enjoyed fresh but last 1 day when wrapped.

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