Prepare the Garlic Butter: Melt 2 tablespoons of butter in a small pan over medium heat. Add 1-2 teaspoons of minced garlic and sauté for 1-2 minutes until fragrant.

Butter the Bread: Brush one side of each slice of thick bread with the garlic butter for a crispy result.

Heat the Skillet: Place a skillet over medium heat and lay two slices of prepared bread buttered side down.

Add the Cheese: Sprinkle a generous handful of shredded mozzarella and cheddar cheese over the bread. Add salt and pepper.

Cook to Perfection: Cook for about 3-4 minutes or until the bottom is golden brown. Flip the sandwich and cook until the other side is crispy.

Serve and Enjoy: Once both sides are golden and cheese melted, remove from skillet, let cool, then slice and serve.