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Cranberry Jalapeño Dip Costco

Easy Cranberry Jalapeño Dip Costco Copycat for Festive Snacking

Delightful Cranberry Jalapeño Dip perfect for festive snacking and gatherings.
Prep Time 30 minutes
Chill Time 2 hours
Total Time 2 hours 30 minutes
Servings: 8 servings
Course: Snacks
Cuisine: American
Calories: 150

Ingredients
  

For the Salsa
  • 2 cups Cranberries Fresh or thawed, drained
  • 1/2 cup Sugar Adjust to taste
  • 4 tablespoons Green Onions Chopped
  • 1 medium Jalapeño Chopped, seeds removed
  • 1/4 cup Cilantro Chopped, optional
  • 2 tablespoons Lime Juice Fresh preferred
  • 1 teaspoon Salt To taste
For the Creamy Base
  • 8 ounces Cream Cheese Softened

Equipment

  • Food Processor
  • mixing bowl
  • Serving Plate

Method
 

Preparation
  1. In a food processor, combine cranberries, sugar, green onions, jalapeño, cilantro, lime juice, and salt. Pulse until finely chopped.
  2. Transfer salsa to a mixing bowl, cover with plastic wrap, and refrigerate for at least 2 hours.
  3. Soften cream cheese by cutting it into chunks and letting it sit at room temperature for 15-30 minutes.
  4. Spoon the chilled salsa over the softened cream cheese on a serving plate.
  5. Garnish with cilantro or lime zest and serve with crackers, tortilla chips, or baguette.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 15mgCalcium: 50mgIron: 0.5mg

Notes

For best results, always use fresh lime juice and ensure cream cheese is adequately softened before layering the salsa.

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