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Fresh Strawberry Mousse

Delightful Fresh Strawberry Mousse: Easy 3-Ingredient Wonder

This Easy Fresh Strawberry Mousse is a simple, no-bake wonder that combines fresh strawberries, sugar, and whipping cream for a delightful dessert.
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Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 4 servings
Course: Dessert
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mousse
  • 2 cups fresh strawberries washed and hulled
  • 1/4 cup granulated sugar adjust to taste
  • 1 cup heavy whipping cream minimum 30% fat content, cold
For Layering (optional)
  • 1/2 cup extra strawberries sliced for garnish

Equipment

  • blender
  • mixing bowl
  • Electric mixer
  • spatula
  • serving glasses

Method
 

Step-by-Step Instructions
  1. Wash 2 cups of fresh strawberries, pat dry, remove green tops, slice, and blend with 1/4 cup of granulated sugar until smooth. Reserve 1/2 cup puree.
  2. In a cold mixing bowl, whip 1 cup of heavy whipping cream on medium-high until stiff peaks form, about 4-5 minutes.
  3. Gently fold the remaining strawberry puree into the whipped cream until well combined.
  4. Layer 1/2 cup of reserved strawberry puree at the bottom of serving glasses.
  5. Spoon the strawberry mousse on top of the layered puree in each glass, smoothing the top.
  6. Cover glasses with plastic wrap and refrigerate for at least 1 hour to set.
  7. Garnish with fresh strawberry slices before serving. Enjoy!

Nutrition

Serving: 1servingCalories: 210kcalCarbohydrates: 18gProtein: 2gFat: 15gSaturated Fat: 9gCholesterol: 45mgSodium: 30mgPotassium: 180mgFiber: 1gSugar: 15gVitamin A: 300IUVitamin C: 35mgCalcium: 40mgIron: 0.5mg

Notes

Ensure your whipping cream is very cold before whipping for the best texture. Use clear glasses for attractive layering.

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