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–+ servings
Honeycrisp Apple and Feta Salad

Delicious Honeycrisp Apple and Feta Salad for Fresh Flavors

This Honeycrisp Apple and Feta Salad blends sweet-tart apples with creamy feta for a refreshing dish that's perfect for any occasion.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 3 medium Honeycrisp Apples core and slice into wedges
  • 0.5 cup Feta Cheese crumbled
  • 1 cup Mixed Nuts roughly chopped walnuts or pecans
For the Dressing
  • 2 tablespoons Honey can replace with maple syrup for vegan
  • 1 teaspoon Dijon Mustard adds sharpness to dressing
  • 0.25 cup Olive Oil high-quality
  • to taste Salt
  • to taste Pepper

Equipment

  • mixing bowl
  • whisk
  • salad tongs

Method
 

Preparation
  1. Wash the Honeycrisp apples thoroughly under cool water. Core and slice them into thin wedges, ensuring they retain their crispness.
  2. Crumble about half a cup of feta cheese into a bowl, breaking it into bite-sized pieces.
  3. If using mixed nuts, roughly chop a cup and set everything aside, ready for assembly.
Dressing
  1. In a small mixing bowl, combine honey, Dijon mustard, and olive oil. Whisk until well blended, about 30 seconds.
  2. Season the vinaigrette with salt and pepper to suit your taste.
Assembly
  1. In a large bowl, gently combine sliced Honeycrisp apples, crumbled feta cheese, and chopped mixed nuts.
  2. Mix together, ensuring apple slices are evenly distributed throughout the salad.
Serving
  1. Drizzle the honey mustard vinaigrette over the assembled salad and toss gently to coat.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 22gProtein: 4gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 10mgSodium: 150mgPotassium: 230mgFiber: 3gSugar: 10gVitamin A: 300IUVitamin C: 8mgCalcium: 120mgIron: 1mg

Notes

To prevent browning, toss apple slices with a splash of lemon juice after cutting. Prepare ingredients ahead of time but store them separately for optimal freshness.

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