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–+ servings
Smash Burger Sauce

Creamy Smash Burger Sauce That Will Elevate Any Burger

This creamy Smash Burger Sauce combines tangy zest and irresistible flavor to elevate your burgers.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Servings: 8 servings
Course: Snacks
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup mayonnaise Substitution: Use Greek yogurt for a lighter option.
  • 0.25 cup ketchup No substitutes needed; choose your favorite brand.
  • 2 tablespoons yellow mustard Alternative: Try Dijon mustard for a more gourmet touch.
For the Flavor Boosters
  • 1 tablespoon Worcestershire sauce Optional: Soy sauce for an exciting twist.
  • 0.5 teaspoon garlic powder Fresh minced garlic can be used for a bolder taste.
  • 0.5 teaspoon paprika Substitution: Use smoked paprika for a deeper flavor.
For the Crunchy Additions
  • 0.5 cup chopped pickles or relish Dill pickles are perfect for a classic taste.

Equipment

  • mixing bowl
  • whisk
  • Airtight Container

Method
 

Step-by-Step Instructions for Smash Burger Sauce
  1. Gather all your ingredients in one convenient spot, including mayonnaise, ketchup, yellow mustard, Worcestershire sauce, garlic powder, paprika, and optional chopped pickles or relish.
  2. In a medium-sized mixing bowl, combine 1 cup of mayonnaise, ¼ cup of ketchup, and 2 tablespoons of yellow mustard. Whisk vigorously for 1–2 minutes until smooth and creamy.
  3. Stir in 1 tablespoon of Worcestershire sauce, ½ teaspoon of garlic powder, and ½ teaspoon of paprika. Mix well for another 1–2 minutes, tasting to customize the seasoning.
  4. Cover the bowl with plastic wrap or transfer to an airtight container. Refrigerate for at least 1 hour to let flavors meld.
  5. Once chilled, stir the sauce and use it as a condiment for burgers or as a dip for fries.
  6. Serve promptly and consider drizzling extra sauce on top for additional flavor.

Nutrition

Serving: 2tablespoonsCalories: 100kcalCarbohydrates: 4gProtein: 1gFat: 9gSaturated Fat: 1.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 5mgSodium: 150mgPotassium: 30mgSugar: 1gVitamin A: 90IUCalcium: 5mgIron: 0.2mg

Notes

Customize the sauce by adding hot sauce or fresh herbs for a personal twist. Ensure proper storage in an airtight container for leftovers.

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