Ingredients
Equipment
Method
Step-by-Step Instructions
- Gather all necessary ingredients for the creamy avocado grilled cheese.
- Halve the avocado, remove the pit, and mash it in a bowl until smooth.
- Stir in lemon juice, garlic powder, salt, and black pepper to the mashed avocado.
- Heat a frying pan over medium heat for about 2 minutes.
- Butter one side of each slice of bread evenly.
- Place one slice of bread on the pan, buttered side down, and add cheddar cheese on top.
- Butter the other slice of bread and place it on top, buttered side up.
- Cook for 3-4 minutes until the bottom slice is golden brown and crispy.
- Flip the sandwich carefully and cook for another 3-4 minutes until golden brown and cheese has melted.
- Spread the seasoned mashed avocado over one half of the sandwich.
- Top with the other half of the sandwich and slice if desired. Serve immediately.
Nutrition
Notes
Pair with crispy sweet potato fries or a bowl of tomato soup for an elevated meal experience.
