Ingredients
Equipment
Method
Step-by-Step Instructions
- Spray the inner surface of your slow cooker with olive oil.
- Place the chicken breasts in a single layer at the bottom of the slow cooker.
- Pour the marinara sauce over the chicken and sprinkle bacon salt, spices, and broth.
- Cover the slow cooker and set it to LOW heat for about 4 hours.
- Remove the chicken and shred it before returning to the pot.
- Stir in the cheese tortellini, mozzarella, and heavy cream.
- Cover and cook on LOW for an additional 30 minutes.
- Fold in the baby spinach and cook for another 10 minutes.
- Sprinkle grated Parmesan cheese before serving.
Nutrition
Notes
For best results, ensure chicken breasts are similar in size and watch the cooking time closely.
