Go Back
–+ servings
Isabella

Chicken Caesar Sandwich: Discover Your New Favorite Recipe!

A delicious twist on the classic Chicken Caesar salad, transformed into a satisfying sandwich.
Print Recipe
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 2 servings
Course: Sandwich
Cuisine: American
Calories: 550
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups cooked chicken shredded
  • 1 cup romaine lettuce chopped
  • 1/2 cup Caesar dressing
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 4 slices of whole grain bread
  • 1 tablespoon olive oil
  • 1/2 cup cherry tomatoes halved (optional)
  • Salt to taste

Method
 

  1. In a large bowl, combine the shredded chicken, chopped romaine lettuce, Caesar dressing, grated Parmesan cheese, garlic powder, black pepper, and salt. Mix well until all ingredients are evenly coated.
  2. Heat a skillet over medium heat and add the olive oil.
  3. While the skillet is heating, assemble the sandwiches by placing a generous portion of the chicken Caesar mixture on two slices of whole grain bread. If using, add halved cherry tomatoes on top of the mixture.
  4. Top each sandwich with the remaining slices of bread.
  5. Place the sandwiches in the heated skillet and cook for about 3-4 minutes on each side, or until the bread is golden brown and crispy.
  6. Remove from the skillet, slice in half, and serve immediately.

Nutrition

Serving: 1sandwichCalories: 550kcalCarbohydrates: 30gProtein: 40gFat: 30gSaturated Fat: 6gPolyunsaturated Fat: 20gCholesterol: 100mgSodium: 800mgFiber: 3gSugar: 2g

Notes

  • For a lighter version, use Greek yogurt instead of Caesar dressing.
  • Add sliced avocado or crispy bacon for extra flavor and texture.

Tried this recipe?

Let us know how it was!