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–+ servings
Cajun Alfredo Sauce

Cajun Alfredo Sauce: Creamy, Spicy Goodness for Every Bite

Cajun Alfredo Sauce brings creamy indulgence and a spicy kick, transforming your pasta experience into something truly special.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Cajun
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 4 tablespoons Butter Feel free to substitute with olive oil for a lighter option.
  • 1 cup Heavy Cream Half-and-half works for a lighter choice while cashew cream makes it vegan.
  • 1 cup Parmesan Cheese Always choose freshly grated for best melting; nutritional yeast can be used as a dairy-free alternative.
  • 1 teaspoon Cajun Seasoning Adjust to your personal taste; some blends may contain added salt.
  • ½ teaspoon Smoked Paprika Can be dialed down or omitted for less intensity.
  • 2 cloves Garlic Sauté fresh for maximum impact or use garlic powder as a quick substitute.
  • a pinch Cayenne Pepper Increase or decrease based on your spice preference.
  • Fresh Herbs (optional) Basil or parsley are fantastic; dried herbs can also work.

Equipment

  • Medium saucepan

Method
 

Step-by-Step Instructions for Cajun Alfredo Sauce
  1. In a medium saucepan, melt 4 tablespoons of butter over low-medium heat. Add 2 cloves of minced garlic and sauté for about 1-2 minutes until fragrant and slightly golden.
  2. Slowly pour in 1 cup of heavy cream while stirring continuously. Maintain low heat to prevent boiling for about 2-3 minutes.
  3. Sprinkle in 1 teaspoon of Cajun seasoning, ½ teaspoon of smoked paprika, and a pinch of cayenne. Whisk for 1-2 minutes until fully combined.
  4. Gradually fold in 1 cup of freshly grated Parmesan cheese, stirring continuously until melted and smooth for about 2-3 minutes.
  5. If the sauce seems too thin, let it simmer for an additional 2-4 minutes while stirring occasionally.
  6. Taste and adjust seasonings, adding more Cajun seasoning or a hint of salt if desired. Stir for about 1 minute before serving.

Nutrition

Serving: 1cupCalories: 450kcalCarbohydrates: 5gProtein: 10gFat: 40gSaturated Fat: 20gCholesterol: 80mgSodium: 600mgPotassium: 150mgSugar: 1gVitamin A: 600IUCalcium: 300mg

Notes

Serve over pasta, grilled chicken, or veggies for a crowd-pleasing meal. Adjust the spice levels to your taste preferences.

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