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Bourbon BBQ Bacon Cheeseburger Meatball Subs

Bourbon BBQ Bacon Cheeseburger Meatball Subs to Wow Your Tastebuds

Delight your tastebuds with Bourbon BBQ Bacon Cheeseburger Meatball Subs, a quick and tasty meal perfect for any gathering.
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Prep Time 30 minutes
Cook Time 25 minutes
Chill Time 30 minutes
Total Time 1 hour 25 minutes
Servings: 4 subs
Course: Dinner
Cuisine: American
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meatballs
  • 1 lb Ground Beef (80/20) Provides great flavor and keeps meatballs juicy
  • 1 cup Breadcrumbs Helps maintain the shape of the meatballs; consider crushed crackers for a twist
  • 1 large Egg Acts as a binder for the mixture
For the Sauce
  • 1 cup Bourbon BBQ Sauce Infuses sweetness and depth
For the Toppings
  • 1 cup Sharp Cheddar Cheese Adds cheeseburger flavor; try smoked cheddar for a twist
  • 6 slices Thick-Cut Bacon Provides a satisfying crunch; cook until crispy
For the Subs
  • 4 rolls Sub Rolls (Italian/French) Choose crusty on the outside and soft within

Equipment

  • skillet
  • Baking sheet
  • Refrigerator
  • Oven
  • mixing bowl

Method
 

Step-by-Step Instructions
  1. In a large bowl, combine ground beef, breadcrumbs, and egg with your favorite seasonings.
  2. Once mixed, form the meat mixture into meatballs about 1.5 inches in diameter.
  3. Place the formed meatballs on a baking sheet and chill them in the refrigerator for at least 30 minutes.
  4. Heat a large skillet over medium-high heat and add oil. Brown the meatballs for about 3-4 minutes on each side.
  5. Pour in the bourbon BBQ sauce, cover the skillet, and let the meatballs simmer for 10-15 minutes.
  6. Preheat your oven to 350°F (175°C). Cut the rolls in half and toast them for about 5 minutes.
  7. Place meatballs inside each sub roll, spoon extra BBQ sauce over, and sprinkle sharp cheddar cheese on top.
  8. Arrange crispy bacon strips over the melted cheese and serve.

Nutrition

Serving: 1subCalories: 550kcalCarbohydrates: 30gProtein: 30gFat: 30gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 12gVitamin A: 500IUCalcium: 200mgIron: 3mg

Notes

These Bourbon BBQ Bacon Cheeseburger Meatball Subs are perfect for sharing and pair well with coleslaw or sweet potato fries.

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