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Isabella

Bird Dog Sandwich: Discover the Ultimate Recipe Now!

A delicious and easy-to-make Bird Dog Sandwich featuring ground chicken patties topped with a flavorful sauce and fresh toppings.
Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Sandwich
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound ground chicken
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 4 hot dog buns
  • 1 cup shredded lettuce
  • 1 medium tomato sliced
  • 1/2 cup pickles sliced
  • 1/2 cup shredded cheddar cheese

Method
 

  1. In a large bowl, combine ground chicken, garlic powder, onion powder, smoked paprika, salt, and black pepper. Mix until well combined.
  2. Form the chicken mixture into four equal patties.
  3. Preheat a grill or skillet over medium heat. Cook the patties for about 5-7 minutes on each side, or until they reach an internal temperature of 165°F.
  4. While the patties are cooking, in a small bowl, whisk together mayonnaise, Dijon mustard, and honey to create a sauce.
  5. Toast the hot dog buns on the grill or in a toaster until lightly golden.
  6. Assemble the sandwiches by spreading the sauce on the bottom half of each bun. Place a chicken patty on top, followed by shredded lettuce, tomato slices, pickles, and shredded cheddar cheese.
  7. Top with the other half of the bun and serve immediately.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 30gProtein: 30gFat: 25gSaturated Fat: 5gPolyunsaturated Fat: 20gCholesterol: 90mgSodium: 800mgFiber: 2gSugar: 5g

Notes

  • For a spicier kick, add a teaspoon of cayenne pepper to the chicken mixture or top with sliced jalapeños.
  • Substitute ground turkey or beef for the chicken for a different flavor profile.

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