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Baked Buffalo Chicken Taquitos

Baked Buffalo Chicken Taquitos for Flavor-Packed Game Days

Baked Buffalo Chicken Taquitos are spicy snacks that delight friends and family during game days or cozy movie nights.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 taquitos
Course: Snacks
Cuisine: American
Calories: 250

Ingredients
  

For the Filling
  • 3-4 breasts Boneless, Skinless Chicken Cooked and shredded
  • 1 cup Buffalo Sauce Use your favorite brand
  • 8 oz Cream Cheese Softened for easy mixing
  • 1 cup Shredded Cheese Mix of cheddar and mozzarella
For the Taquitos
  • 8 tortillas Flour Tortillas Whole wheat is an alternative
For the Garnish
  • 2 tablespoons Green Onions Chopped, optional topping
  • 1 cup Sour Cream For dipping

Equipment

  • Oven
  • mixing bowl
  • Baking sheet
  • Parchment paper
  • Forks

Method
 

Step-by-Step Instructions
  1. Begin by boiling or sautéing the chicken breasts for about 20 minutes until fully cooked. Shred the chicken.
  2. In a large mixing bowl, combine the shredded chicken with buffalo sauce and softened cream cheese. Stir until well-blended.
  3. Lay out the tortillas on a flat surface. Spoon the buffalo chicken mixture onto each tortilla and roll them up tightly.
  4. Preheat your oven to 400°F (200°C). Arrange the taquitos seam-side down on a parchment-lined baking sheet. Bake for 15-20 minutes until golden brown.
  5. Let the taquitos cool for a few minutes before serving. Sprinkle with green onions and serve with sour cream.

Nutrition

Serving: 1taquitoCalories: 250kcalCarbohydrates: 30gProtein: 16gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 60mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 1.5mg

Notes

These taquitos are perfect for game days, movie nights, or any gathering. They can be assembled in advance and refrigerated before baking.

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