Name: Crispy Two Ingredient Cottage Cheese Tots for Easy Snacking
Prep time: 10 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 cup Cottage Cheese (Can be substituted with dairy-free ricotta for a vegan option.); 1 cup Panko Breadcrumbs (Use gluten-free breadcrumbs for a gluten-free version.); 1 teaspoon Garlic Powder (Elevates the flavor profile.); 1 teaspoon Chili Flakes (Adds a spicy kick.); 1 tablespoon Fresh Herbs (Incorporate favorites like parsley or chives.); 1/2 cup Ranch Dressing (Classic pairing.); 1/2 cup Sriracha Mayo (Combines creamy and spicy.); 1/2 cup Ketchup (Timeless choice.)

Just when I thought I couldn’t possibly find another craving-busting snack, I stumbled upon these Two Ingredient Cottage Cheese Tots. Imagine sinking your teeth into a delightful crunch, only to discover a creamy, flavorful center! Perfect for those busy weeknights or surprise gatherings, this easy recipe transforms simple ingredients into a mouthwatering treat that’s both healthy and satisfying. Getting your snack fix doesn’t have to mean reaching for fast food. Whether you’re welcoming friends over or just looking for a nutritious nibble, these tots can be customized with your favorite spices or dips. So, are you ready to discover your new go-to snack that’s gluten-free and utterly delicious? Let’s dive into the recipe!

Why will you love these Tots?

Simplicity at Its Best: With just two primary ingredients, these Cottage Cheese Tots are quick to whip up, perfect for anyone, even novice chefs!

Endless Customization: Add your favorite spices or fresh herbs for a unique twist! Whether it’s garlic powder for extra flavor or chili flakes for a kick, the possibilities are endless.

Crispy Texture: Enjoy the delightful crunch of panko breadcrumbs that gives these tots their signature golden exterior, making them irresistible!

Healthy Indulgence: At around 200 calories per serving, they’re a guilt-free snack that satisfies cravings without the fast food fuss. Try pairing them with dipping sauces like sriracha mayo or ranch for a tasty twist!

Versatile Serving Options: Serve them warm as an appetizer or combine with a wholesome salad for a full meal. If you’re a fan of delicious snacks, definitely check out Baked Mac Cheese for more!

Two Ingredient Cottage Cheese Tots Ingredients

• Perfectly simple, gluten-free snack!

For the Tots

Cottage Cheese – Adds creaminess and protein; can be substituted with dairy-free ricotta for a vegan option.
Panko Breadcrumbs – Provides a light, crispy coating; use gluten-free breadcrumbs for a gluten-free version.

Optional Seasonings

Garlic Powder – Elevates the flavor profile; perfect for garlic lovers!
Chili Flakes – Add a spicy kick for those who enjoy a bit of heat.
Fresh Herbs – Incorporate your favorites like parsley or chives for freshness.

Dipping Sauces

Ranch Dressing – A classic pairing that never disappoints.
Sriracha Mayo – Combines creamy and spicy for a delicious twist.
Ketchup – A timeless choice that complements the tots perfectly.

Step‑by‑Step Instructions for Two Ingredient Cottage Cheese Tots

Step 1: Preheat the Oven
Begin by preheating your oven to 400°F (200°C). While the oven warms up, prepare a baking sheet by lining it with parchment paper or spraying it lightly with cooking spray. This ensures your Two Ingredient Cottage Cheese Tots will bake evenly and won’t stick.

Step 2: Mix the Ingredients
In a large mixing bowl, combine the cottage cheese and panko breadcrumbs. Use a spatula or spoon to blend them thoroughly until the mixture is consistent and slightly thick, adjusting with more panko if it feels too wet. The right texture should allow you to easily form the mixture into shapes without it falling apart.

Step 3: Shape the Tots
Now, scoop out about 1 tablespoon of the mixture and use your hands to shape it into small tot forms. Place each shaped tot onto the prepared baking sheet, leaving space between them for even cooking. Aim to fill the sheet with these little nuggets of goodness, making sure they’re all similarly sized for uniform baking.

Step 4: Bake the Tots
Carefully transfer the baking sheet to the preheated oven and bake the tots for 25–30 minutes. Halfway through the baking time, flip each tot over gently using a spatula. This will help achieve that lovely golden brown color and crispiness all around. Keep an eye on them toward the end to avoid over-browning.

Step 5: Cool and Serve
Once baked to perfection, remove the baking sheet from the oven and let the Two Ingredient Cottage Cheese Tots cool for a few minutes. This brief cooling period allows them to firm up a bit more, making them easier to handle. Serve warm with your favorite dipping sauces and enjoy this delicious snack!

Make Ahead Options

These Two Ingredient Cottage Cheese Tots are fantastic for meal prep, allowing you to enjoy a nutritious snack without the last-minute rush! You can easily prepare the mixture of cottage cheese and panko breadcrumbs up to 24 hours in advance; simply store it in an airtight container in the refrigerator. When you’re ready to bake, scoop and shape the tots, placing them on a baking sheet as directed. For longer storage, consider freezing the shaped tots. Just pop them in the oven straight from the freezer, adding a few extra minutes to the baking time. This way, you can always have quick, healthy snacks on hand, ensuring they turn out just as delicious!

What to Serve with Two Ingredient Cottage Cheese Tots

Elevate your dining experience with delightful pairings that enhance your tasty creations!

Fresh Garden Salad: A crisp and colorful salad adds a refreshing contrast to the creamy and crunchy tots, making each bite more vibrant. Toss together mixed greens, cherry tomatoes, and cucumbers with a zesty vinaigrette for a light and satisfying side.
Creamy Avocado Dip: This velvety dip perfectly complements the texture of the tots, creating a creamy contrast. Blend ripe avocados with lime juice, garlic, and cilantro for a flavor-packed sauce.
Roasted Vegetables: Seasoned vegetables offer a warm, comforting side that balances the lightness of the tots. Roast carrots, bell peppers, and zucchini for a mouthwatering medley that’s bursting with flavor.
Garlic Herb Quinoa: Fluffy quinoa infused with garlic and fresh herbs can act as a wholesome side that keeps the meal nutritious. The nuttiness of the quinoa adds an excellent base for your savory tots.
Tangy Yogurt Sauce: A cool yogurt sauce drizzled over the tots brings brightness and a light tanginess that works beautifully with their savory profile. Combine Greek yogurt, lemon juice, and dill for a refreshing accompaniment.
Sparkling Water with Lime: Pair your meal with a refreshing drink that won’t overpower the flavors. The fizz of sparkling water with a splash of lime juice is the perfect palate cleanser to enjoy alongside your crunchy snack.

Delight in experimenting with these pairings, as each choice enhances the overall experience of your Two Ingredient Cottage Cheese Tots!

Expert Tips for Two Ingredient Cottage Cheese Tots

Spacing Matters: Ensure that your tots are evenly spaced on the baking sheet for optimal crisping. This helps in achieving that perfect golden crust.
Adjust Panko Wisely: If your mixture is too wet, gradually increase the amount of panko breadcrumbs. Too much moisture can result in soggy tots!
Baking Time: For extra crunchiness, bake for a few additional minutes. Just keep a close eye to prevent them from burning and ruining your delicious Two Ingredient Cottage Cheese Tots.
Herb & Spice Boost: Experiment with adding your favorite herbs or spices directly into the mixture. This customization can elevate the flavor profile to match your cravings.
Cooling Time: Let the tots cool slightly before serving. This helps them firm up and makes for easier dipping—nobody wants a messy snack!

Two Ingredient Cottage Cheese Tots Variations

Feel free to get creative and make these delightful tots truly your own with a few simple swaps and additions!

Spicy Kick: Add chili flakes to the mixture for a zesty heat that elevates your snacking experience.
Why not serve these spicy tots with sriracha mayo for the ultimate flavor combination?
Herbal Goodness: Incorporate fresh herbs like parsley or chives into the mix for a refreshing touch.
This not only brightens the flavor but also adds lovely flecks of green throughout your tots.
Cheesy Bliss: Mix in shredded cheese such as cheddar or mozzarella for a gooey center.
Imagine the melty goodness in every bite; it’s sure to be a hit with cheese lovers!
Sweet Twist: For a different flavor profile, consider adding a dash of cinnamon or a bit of maple syrup for a sweet version of these tots.
Pairing them with apple slices can create a delightful snack for kids!
Vegetable Boost: Fold in finely chopped spinach or kale for extra nutrition and vibrant color.
This adds not only a health boost but also a beautiful green hue to your tots!
Gluten-Free Goodness: Swap panko breadcrumbs with crushed cornflakes to keep things gluten-free while adding extra crunch.
This twist offers a delightful texture while catering to dietary needs.
Dipping Variety: Try serving your tots with homemade ranch, tangy BBQ sauce, or zesty mustard for an array of dipping options.
Changing up the dips can completely transform your snacking game!

Explore these variations and discover endless ways to enjoy your Two Ingredient Cottage Cheese Tots! If you’re looking for more delicious recipes, try out these Garlic Parmesan Cheeseburger bombs for a tasty treat or indulge in a slice of Basque Burnt Cheesecake for dessert!

Storage Tips for Two Ingredient Cottage Cheese Tots

Fridge: Store leftover tots in an airtight container for up to 3 days, ensuring they retain their delicious texture.

Freezer: For longer storage, uncooked Two Ingredient Cottage Cheese Tots can be frozen. Arrange them on a baking sheet, freeze until solid, then transfer to a freezer bag.

Reheating: Bake frozen tots straight from the freezer at 400°F (200°C) for an additional 10-15 minutes to achieve that crunchy exterior. Enjoy warm!

Two Ingredient Cottage Cheese Tots Recipe FAQs

How do I know when the cottage cheese is ripe?
Absolutely! When selecting cottage cheese for your tots, look for a fresh, creamy texture without excessive liquid. Avoid containers with dark spots or an off smell, as these indicate spoilage. Generally, the expiration date will give you a clue; choose a brand with a longer shelf life for the best quality.

What’s the best way to store leftover Tots?
Very! After enjoying your crispy Two Ingredient Cottage Cheese Tots, place any leftovers in an airtight container in the refrigerator. They will stay fresh for up to 3 days. Just make sure they aren’t stacked, as that can make them soggy!

Can I freeze these cottage cheese tots?
Absolutely! To freeze uncooked tots, first arrange them on a baking sheet lined with parchment paper without touching. Freeze until solid (about 1-2 hours), then transfer them to a freezer bag. They can be stored for up to 3 months, and when you’re ready to enjoy, you can bake them straight from the freezer—just add an extra 10-15 minutes to the cooking time.

What if my cottage cheese mixture is too wet?
No problem! If you find your mixture is too wet to form into tots, simply add panko breadcrumbs gradually until you achieve a consistency that holds together. Aim for a thick, yet moldable mix. If you accidentally add too much, you can always add a bit more cottage cheese to balance it out.

Are these Tots suitable for gluten-free diets?
Yes! Using gluten-free panko breadcrumbs makes these Two Ingredient Cottage Cheese Tots a fantastic gluten-free snack. If you’re serving friends or family with dietary restrictions, just make sure to specify that you’ve used gluten-free breadcrumbs for their peace of mind!

Any special considerations for pets?
Definitely, keep in mind that while cottage cheese is generally safe for dogs in small amounts, it’s not suitable for cats or animals that are lactose intolerant. If you want to share the love, consider making a small batch without added salt or spices, and always consult your vet if you’re unsure.