Peach Lemonade: Refreshing Summer Drink Recipe Unveiled!
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A refreshing summer drink made with ripe peaches and freshly squeezed lemon juice, perfect for hot days.
- Author: Isabella
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Category: Beverage
- Method: Blending and Mixing
- Cuisine: American
- Diet: Vegan
- 4 ripe peaches, pitted and sliced
- 1 cup granulated sugar
- 1 cup freshly squeezed lemon juice (about 4–6 lemons)
- 4 cups cold water
- Ice cubes
- Fresh mint leaves for garnish (optional)
- In a blender, combine the sliced peaches and 1 cup of water. Blend until smooth.
- Strain the peach puree through a fine mesh sieve into a large pitcher, discarding the solids.
- Add the sugar to the peach juice and stir until dissolved.
- Pour in the freshly squeezed lemon juice and the remaining 3 cups of cold water. Stir well to combine.
- Taste and adjust sweetness by adding more sugar if desired.
- Chill the lemonade in the refrigerator for at least 1 hour before serving.
- Serve over ice and garnish with fresh mint leaves if desired.
Notes
- For a sparkling twist, replace half of the cold water with sparkling water or club soda.
- Add a splash of vodka or rum for a refreshing adult beverage option.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 29g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg