Jump to Recipe·Print Recipe Introduction to Neiman Marcus Chicken Casserole Neiman Marcus Chicken Casserole is a classic comfort dish that has earned a special place on many family tables for its rich, creamy texture and delightful blend of flavors. Despite its elegant name, this casserole is surprisingly simple to prepare, making it a perfect choice for busy weeknights or casual gatherings. Layers of tender chicken, creamy sauce, cheese, and crunchy topping come together in a warm, satisfying dish that’s both hearty and delicious. If you’re looking to impress with minimal effort, this recipe is your go-to. Why You’ll Love This Neiman Marcus Chicken Casserole Effortless comfort food: Easy-to-follow steps deliver a crowd-pleasing casserole with minimal prep. Creamy and cheesy goodness: The luscious sauce and melted cheese create a rich, irresistible texture. Tender chicken and crunchy topping: Perfect balance between soft and crispy in every bite. Make-ahead friendly: Prepare in advance and bake when ready, saving time on busy days. Perfect for any occasion: Ideal for family dinners, potlucks, or cozy nights in. Ingredients for Neiman Marcus Chicken Casserole Tender chicken and creamy sauce combine with crunchy toppings to create a casserole that’s pure comfort food. Here’s what you’ll need: Cooked chicken, shredded: The star of the show! Use rotisserie chicken for convenience or leftover chicken for a quick meal. Sour cream: Adds creaminess and a slight tang. For a healthier twist, Greek yogurt works beautifully. Cream of mushroom soup: This brings a rich, savory flavor. You can substitute with cream of chicken if you prefer. Shredded cheddar cheese: A must for that gooey, cheesy goodness. Feel free to mix in other cheeses like Monterey Jack for variety. Crushed buttery crackers: Think Ritz or similar. They create a crunchy topping that contrasts perfectly with the creamy filling. Milk: Helps to thin out the mixture and keep it moist. You can use any milk you have on hand. Chopped green onions: These add a fresh, mild onion flavor. You can also use chives if you have them. Garlic powder: A little goes a long way in enhancing the overall flavor. Black pepper: For a touch of heat. Adjust to your taste. Salt: Essential for bringing out the flavors. Just a pinch will do! Paprika: Adds a hint of smokiness and a pop of color. Butter: Melted and mixed with the crackers for that irresistible crunch. For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Happy cooking! How to Make Neiman Marcus Chicken Casserole Creating the Neiman Marcus Chicken Casserole is a breeze. Follow these simple steps, and you’ll have a delicious meal ready in no time. Let’s dive in! Step 1: Preheat the Oven Start by preheating your oven to 350°F (175°C). This step is crucial because it ensures even cooking. A hot oven helps the casserole bubble and brown beautifully, giving you that perfect golden crust. Step 2: Mix the Base Ingredients In a large mixing bowl, combine the shredded chicken, sour cream, cream of mushroom soup, and milk. Add the garlic powder, black pepper, salt, and paprika. Mix everything until it’s well blended. This creamy base is where the magic begins, so make sure it’s smooth and inviting! Step 3: Add Green Onions and Cheese Next, stir in the chopped green onions and half of the shredded cheddar cheese. The green onions add a fresh crunch, while the cheese brings that gooey goodness we all love. Don’t be shy—mix it well to ensure every bite is packed with flavor! Step 4: Transfer to Baking Dish Now, it’s time to transfer your mixture into a greased 9×13-inch baking dish. Make sure to spread it evenly. This helps it cook uniformly, so every corner gets that delicious, creamy goodness. Step 5: Prepare the Topping In a separate bowl, mix the crushed buttery crackers with the melted butter. This combination creates a crunchy topping that contrasts perfectly with the creamy filling. Sprinkle this mixture evenly over the chicken base. It’s the crowning glory of your casserole! Step 6: Bake the Casserole Place the baking dish in your preheated oven and bake for 30-35 minutes. Keep an eye on it! You’ll know it’s done when the casserole is bubbly and the top is golden brown. That’s the moment you’ve been waiting for! Step 7: Cool and Serve Once it’s out of the oven, let the casserole cool for about 5 minutes. This brief pause allows the flavors to settle and makes serving easier. Then, dig in and enjoy the delightful flavors of your Neiman Marcus Chicken Casserole! Tips for Success Use rotisserie chicken for a quick and easy option. Don’t skip the preheating; it’s key for even baking. Feel free to add veggies like broccoli or peas for extra nutrition. Let the casserole cool slightly before serving to enhance flavors. Experiment with different cheeses for a unique twist. Equipment Needed 9×13-inch baking dish: A classic choice, but any oven-safe dish will work. Mixing bowls: Use any size; just make sure they’re sturdy. Measuring cups: Essential for accuracy, but you can eyeball it if you’re confident. Spatula: Great for mixing and spreading the casserole evenly. Oven mitts: Safety first! Protect your hands when handling hot dishes. Variations Vegetable Medley: Add steamed broccoli, peas, or bell peppers for a colorful and nutritious boost. Spicy Kick: Mix in diced jalapeños or a dash of hot sauce for a zesty twist. Herb Infusion: Incorporate fresh herbs like thyme or parsley for an aromatic flavor profile. Gluten-Free Option: Use gluten-free crackers to keep this dish suitable for gluten-sensitive diners. Cheesy Delight: Experiment with different cheeses like pepper jack or gouda for a unique taste. Serving Suggestions Fresh Salad: Pair with a crisp green salad for a refreshing contrast. Garlic Bread: Serve with warm garlic bread to soak up the creamy goodness. Wine Pairing: A chilled Chardonnay complements the flavors beautifully. Presentation: Garnish with fresh parsley for a pop of color. FAQs about Neiman Marcus Chicken Casserole Can I use frozen chicken for this recipe? Absolutely! Just make sure to cook it thoroughly before shredding. Frozen chicken can be a convenient option, especially if you’re in a pinch. How can I make this Neiman Marcus Chicken Casserole ahead of time? You can prepare the casserole a day in advance. Just assemble it, cover it tightly, and store it in the fridge. When you’re ready to bake, add a few extra minutes to the cooking time. What can I serve with Neiman Marcus Chicken Casserole? This dish pairs wonderfully with a fresh salad or some garlic bread. The creamy casserole and crunchy toppings make for a delightful contrast with lighter sides. Can I make this casserole gluten-free? Yes! Simply substitute the buttery crackers with gluten-free options. There are plenty of delicious alternatives available that will still give you that satisfying crunch. How long will leftovers last in the fridge? Leftovers can be stored in an airtight container for up to 3-4 days. Just reheat in the oven or microwave until warmed through. Enjoy the comfort all over again! Final Thoughts The Neiman Marcus Chicken Casserole is more than just a meal; it’s a celebration of comfort and togetherness. Each bite is a reminder of cozy family dinners and laughter shared around the table. This dish is not only easy to prepare but also adaptable, allowing you to make it your own. Whether you’re feeding a crowd or enjoying a quiet night in, this casserole brings warmth and satisfaction. So, roll up your sleeves, gather your loved ones, and let the delightful aroma fill your home. Trust me, this recipe will become a cherished favorite in your kitchen! Print Neiman Marcus Chicken Casserole: Easy Recipe Guide Print Recipe 5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews A delicious and easy-to-make casserole featuring shredded chicken, creamy ingredients, and a crunchy topping. Author: Isabella Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Yield: 6 servings 1x Category: Casserole Method: Baking Cuisine: American Diet: Gluten Free Ingredients Scale 1x2x3x 3 cups cooked chicken, shredded 1 cup sour cream 1 cup cream of mushroom soup 1 cup shredded cheddar cheese 1 cup crushed buttery crackers (like Ritz) 1/2 cup milk 1/4 cup chopped green onions 1/4 teaspoon garlic powder 1/4 teaspoon black pepper 1/4 teaspoon salt 1/4 teaspoon paprika 2 tablespoons butter, melted Cook Mode Prevent your screen from going dark Instructions Preheat your oven to 350°F (175°C). In a large mixing bowl, combine the shredded chicken, sour cream, cream of mushroom soup, milk, garlic powder, black pepper, salt, and paprika. Mix until well combined. Stir in the chopped green onions and half of the shredded cheddar cheese. Transfer the mixture into a greased 9×13-inch baking dish. In a separate bowl, mix the crushed crackers with the melted butter. Sprinkle the buttery cracker mixture evenly over the chicken mixture in the baking dish. Top with the remaining shredded cheddar cheese. Bake in the preheated oven for 30-35 minutes, or until the casserole is bubbly and the top is golden brown. Let it cool for about 5 minutes before serving. Notes For a healthier option, substitute Greek yogurt for sour cream. Add vegetables like broccoli or peas for extra nutrition and flavor. Nutrition Serving Size: 1 serving Calories: 350 Sugar: 2g Sodium: 600mg Fat: 20g Saturated Fat: 10g Unsaturated Fat: 8g Trans Fat: 0g Carbohydrates: 15g Fiber: 1g Protein: 25g Cholesterol: 80mg